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Novel mode of cooking tough meat, so as to render it tender
1839
Journal of the Franklin Institute
147 The boiler on the sitie of the fire not only serves to keep up a supply' of hot water, but is likewise a defence to the cook in handling the pots'and kettles from the side. Although the chimney, while wood was used in it as fuel, often failed to carry off the smoke, there has been no inconvenience arising from that cause since the plan above described was resorted to. Contrary to expectation, the chimney draws well at all times~ without elos. !ng the ~h~or. In the association of the
doi:10.1016/s0016-0032(39)91537-1
fatcat:ff256gvrmrclhmkafvqm3il654