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Convenience Foods and Its Packaging Effects on Human Health: A Review
Journal of Ready to Eat Food
unpublished
In the 21 st century increasing world population, rising food prices and other socioeconomic impacts are expected to generate a great threat to agriculture and food security worldwide. Food is one of the basic needs of the human being. It is required for the normal functioning of the body parts and for a healthy growth. Consumer interest in ready-to-eat (RTE) snack and ready-to-serve (RTS) food is growing due to their convenience, value, attractive appearance, taste and texture. Most of the
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