Electron spin resonance spectroscopie method for the identification animal meats

Hideho MIKI, Tamio KAMIDATE, Hiroto WATANABE, Mamoru TAMURA, Isao YAMAZAKI
1990 Analytical Sciences  
doi:10.2116/analsci.6.459 fatcat:kiv4f7qxzjcy5olkrzsm6kh4ru