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The Role of Added Sugars in the Diet Quality of Children and Adolescents
Journal of the American College of Nutrition
Objective: The associations between added sugars intake and consumption of vitamins, minerals and servings of foods in the USDA Food Guide Pyramid were examined. Methods: Data from the USDA 1994 -96 Continuing Survey of Food Intakes by Individuals were used in multivariate regression analyses to assess the statistical and practical significance of added sugars intake for diet and nutrient adequacy. Results: The association of added sugars with consumption of vitamins, minerals and servings ofdoi:10.1080/07315724.2001.10719012 pmid:11293466 fatcat:7dz7dc4vgbdpbmihci7qjgltei