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Nutritional, antinutritional and phenological characterization of promising forage species for animal feeding in a cold tropical zone
2021
Revista de Ciencias Agrícolas
The search for forages with high biomass production and high nutritional content has made it possible to find food alternatives that, due to their nutritional benefits and resistance to adverse environmental factors, are the best option for herbivores. With the knowledge of farmers, producers and the experience of researchers, 12 species most frequently used in animal feeding were selected, identified and classified in the University's PSO herbarium of the University of Nariño. These were
doi:10.22267/rcia.213801.152
doaj:8b04fa565b204308a93c3523c5ee033f
fatcat:pkvqytfxyvbondnuwjk6sbdk7e