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Resilience and Digitalization in Short Food Supply Chains: A Case Study Approach
2021
Sustainability
The interest in short food supply chains (SFSCs) has grown significantly in the last decade, notably in respect of their potential role to achieve more sustainable food chains. However, a major barrier to achieving sustainable supply chains is the uncertainty associated with supply chain activities. Therefore, this paper aims to explore the different resilience capabilities that SFSCs possess and the potential role of digital technologies as enablers of SFSCs' resilience. Using a case study
doi:10.3390/su13115913
fatcat:6vbi26ow65bd5oeytqqv3iyof4