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Optimizing Soil Moisture and Nitrogen Use Efficiency of Some Maize (Zea mays) Varieties under Conservation Farming System
2018
Sustainable Agriculture Research
In Zambia, small holder farmers depend on producing maize (Zea mays), which is a major staple food for many Zambians. Maize productivity among the smallholder farmers is quite low, giving only 2.3 tons per hectare. The low yields are attributed to insufficient and erratic rain fall, low soil fertility, and poor farming practices. Therefore, the objective of this study was to evaluate the performance of maize genotypes for nitrogen use efficiency and soil moisture utilisation under conservation
doi:10.5539/sar.v7n4p42
fatcat:wqvllxkekfcp7b5stcak2gwdya