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Therapeutic Potential of Probiotic Lactobacillus plantarum MYS94 against Campylobacter jejuni
2016
International Journal of Current Microbiology and Applied Sciences
Campylobacter jejuni is one of the most common intestinal pathogen causes of human gastroenterocolitis thereby leading to diarrhea and other serious postinfectious complications. Controlling the C. jejuni infection is critical for reducing campylobacteriosis for a healthy gut. In the current study, Lactobacillus plantarum MYS94 was isolated from traditional fermented wine and characterized for its probiotics properties and therapeutic potential against C. jejuni.The probiotic attributes
doi:10.20546/ijcmas.2016.512.095
fatcat:f6kobaihf5bz5leayiwekepixu