A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2019; you can also visit the original URL.
The file type is application/pdf.
Giovanna Saccani, Giuseppina Fornelli, Emanuela Zanardi. "Characterization of Textural Properties and Changes of Myofibrillar and Sarcoplasmic Proteins inSalame FelinoDuring Ripening." International Journal of Food Properties (2013) 1460-1471