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Recently, the main problem of the rice stock and distribution in Indonesia is the quality degradation as indicated in unpleasant odor (smelly), stained, yellowness, and high percentage of broken rice. This is due to the low of paddy quality dried by from either direct sunlight or conventional fluidized bed dryer. As a result, the paddy cracks and breaks easily during milling in which causes the storage life being shorter as the enzymatic degradation by germ or fungi occurs. Air dehumidifieddoi:10.14710/reaktor.14.3.173-178 fatcat:ykll64h4inb6doug74gaaf6nee