Chorophyll derivatives of stored leafy vegetables. Mechanism of chlorophyll degradation in harvested leafy vegetables. Part V
葉菜類の貯蔵に伴うクロロフィル分解物の変化 V 収穫後における葉菜類のクロロフィル分解機構

Naoki YAMAUCHI
1989 journal of the japanese society for cold preservation of food  
doi:10.5891/jafps1987.15.82 fatcat:qgkdwii6xbhnnnohwyjufcfwri