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Direct Domino Synthesis of Azido-Dienoic Acids: Potential Linker Units
2013
Synlett : Accounts and Rapid Communications in Synthetic Organic Chemistry
S2 General Methods: All glassware was oven dried at 80 ºC before use and all reactions were performed under an atmosphere of argon unless otherwise stated. All solvents were distilled from appropriate drying agents prior to use. All reagents were used as received from commercial suppliers unless otherwise stated. Neat infra-red spectra were recorded using a Perkin-Elmer Spectrum 100 FT-FTIR spectrometer. Wavelengths ( ) are reported in cm -1 . Mass spectra were obtained using a Finnigan MAT
doi:10.1055/s-0033-1338452
fatcat:w6vatulzv5dblbts7ifls6s73q