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Effects of Fermented feed with Agricultural by-products on the Growth Performance and Nutrients Utilization in Fattening Korean Black Goats
농산부산물 발효사료 급여가 비육흑염소의 생산성 및 영양소 이용율에 미치는 영향
2012
Journal of The Korean Society of Grassland and Forage Science
농산부산물 발효사료 급여가 비육흑염소의 생산성 및 영양소 이용율에 미치는 영향
This study was conducted to investigate the feeding fermented agro-industrial by-products on estimating the productivity and nutrient utilization of fattening black goats. Four experimental groups were set up with each of 6 animals for a 30 days feeding trial on growth performance and 12 black goats on nutrient digestibility were allocated to 4 groups of 3 animals each by latin-square design, control (offered concentrate and rice straw) and 3 treatment groups (offered fermentation feed and rice
doi:10.5333/kgfs.2012.32.1.49
fatcat:ijudsilpujednn5h77oextrlp4