Enzymatic production of fully deacetylated chitooligosaccharides and their neuroprotective and anti-inflammatory properties

P. Santos-Moriano, L. Fernandez-Arrojo, M. Mengibar, E. Belmonte-Reche, P. Peñalver, F. N. Acosta, A. O. Ballesteros, J. C. Morales, P. Kidibule, M. Fernandez-Lobato, F. J. Plou
2017 Biocatalysis and Biotransformation  
doi:10.1080/10242422.2017.1295231 fatcat:t7ow3ktfg5fp5gtpfudhdbx3w4