A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is application/pdf.
Investigation of the Natural Occurrence of Aflatoxins and Aflatoxicols in Commercial Pistachio nuts, Corns and Corn Flours
1984
Shokuhin Eiseigaku Zasshi
Preserved Fulltext
