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Humanity is entering a precarious era as world population and consumption are growing faster than crop production with nearly all growth occurring in the developing world. Global food production must increase by 70% by 2050 and in the next 50 years world will need to produce as much food as has been produced in the history of mankind. At the present time rising poverty, food prices, and food insecurity are impacting world stability. Issues include underinvestment in agricultural research; thedoi:10.17660/actahortic.2011.916.4 fatcat:6j5allklqzdqpg34r3g4xozfja