Effect of High-Energy Diets on the Performance of Lactating Sows in Tropical Climate

Juan J. Morales, Rubén Loeza, Álvaro A. Ángeles, Felipe Montiel
2009 Journal of Applied Animal Research  
Morales, J.J., Loeza, R., Ángeles, Á.A. and Montiel, F. 2009. Effect of high-energy diets on the performance of lactating sows in tropical climate. J. Appl. Anim. Res., 36: 175-178. To study the effect of high-energy diets on performance of lactating sows in a tropical climate, 78 multiparous PIC sows on d 100 of gestation were divided into 4 groups (20x3, 18x1). From d 7 before parturition (d-7) until d 21 of lactation (weaning), sows were fed ad libitum diets containing 3.2, 3.3, 3.4 or 3.5
more » ... al ME/kg. At farrowing, BW was not different among diets (P>0.05), but at weaning it was lower for the control diet (P<0.05). BFT and BCS at farrowing and weaning and overall feed, energy and protein intake were lower for control group (P<0.05). Litter weight at birth was higher for the 3.5 Mcal ME/kg diet (P<0.05), and at weaning it was lower for the control diet (P<0.05). Weaning-first service interval was longer in control group (P<0.05). In conclusion, increasing the dietary energy content by adding fat improved the overall performance of lactating sows in a tropical climate and prevented them from decreasing their voluntary feed intake.
doi:10.1080/09712119.2009.9707054 fatcat:d7sdjtg3frhrlm3mvbkxgq6jgu