Recent studies have investigated an existence of a nostalgic feeling with regard to objects, people or places popular when they were young. The relation between consumers over 30 years of age and their food consumption go beyond the mere description of a special meal. Events and people associated with consumption of food at earlier ages have a special influence in people´s memories. This study through qualitative research draws inferences concerning the nostalgic bond in food events in order to understand consumer behavior and eating habits.