A new nutritional screenig tool; gnri in japanese incident dialysis patients

Sawako Kato, Yoshinari Yasuda, Yukio Yuzawa, Yoshinari Tsuruta, Shoichi Maruyama
2012 Kidney Research and Clinical Practice  
5 and 23% used 10 guidelines. Only one dietitian applied all guidelines. A total compliance to guidelines score was developed as a percentage of total compliance which showed 37715.51% (min14, max 73). Barriers identified were lack of time and lack of integration into the medical team. It is evident that dietetic practices in Lebanon targeting HD patients need support in all aspects: time, knowledge, empowerment and training. http://dx.
doi:10.1016/j.krcp.2012.04.434 fatcat:t6s3wzysnzdphodjwd3gwptcny