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Comparison of Eating Disorder Inventory (EDI-2) Scores of Male Bodybuilders to the Male College Student Subgroup
1996
International Journal of Sport Nutrition
The intensity and effort of bodybuilding training suggest an overinvestment in body shape and physical appearance, which has been suggested to be a risk factor for developing eating disorders. The purpose of this study was to investigate the prevalence of eating disorder tendencies among a sample of collegiate male bodybuilders (BB, n = 68) and controls (C, n = 50) (nonbodybuilders), using the Eating Disorders Inventory 2 (EDI-2). T tests were used to test the hypothesis that bodybuilders'
doi:10.1123/ijsn.6.3.255
fatcat:ygbo2qby5ra4hfs34o5f7o3uhu