Lactobacillus plantarum S9 alleviates lipid metabolism, insulin resistance, and inflammation in high-fat diet-induced metabolic syndrome rats [post]

Lei Zhao, Yunjiao Shen, Yunlong Wang, Lei Wang, Lin Zhang, Zijian Zhao, Shengyu Li
2022 unpublished
Probiotics are considered to be associated with high-fat diet (HFD)-induced metabolic syndrome (MS). This study aimed to investigate the effects of Lactobacillus plantarum S9 on MS in HFD-fed rats, and to explore the underlying role of probiotics in the treatment. Sprague-Dawley rats fed with HFD were treated with L. plantarum S9 for 6 weeks. The results showed that L. plantarum S9 significantly decreased the body weight gain, Lee's index, and liver index. Additionally, L. plantarum S9 reduced
more » ... he levels of serum lipids and insulin resistance. L. plantarum S9 also decreased the levels of alanine aminotransferase (ALT) and aspartate transaminase (AST) in liver. Moreover, the serum levels of MS-related inflammatory signaling molecules, including lipopolysaccharide (LPS) and tumor necrosis factor-α (TNF-α), were significantly elevated. Western blot analysis showed that L. plantarum S9 inhibited the activation of nuclear factor-κB (NF-κB) pathway, decreased the expression level of Toll-like receptor 4 (TLR4), suppressed the activation of inflammatory signaling pathways, and reduced the expression levels of inflammatory factors in HFD-fed rats. Moreover, it further decreased the ratios of p-IκBα/IκBα, p-p65/NF-κB p65, and p-p38/p38. In summary, L. plantarum S9 can be used as a potential functional strain for the prevention and treatment of MS.
doi:10.21203/rs.3.rs-1537073/v1 fatcat:hfjmh4wmf5fo5hdutomrhxnckm