十和田石の食品加工への利用に関する研究
A Study on the Use of Towada Stones in Food Processing

Hitoshi MITSUMORI, Nanako AIBA, Madoka SAITO, Yayoi NAGASAWA
2011 Bulletin of Seirei Women's Junior College  
doi:10.24571/swjcb.39.0_14 fatcat:bjskynu6sbaoneagte3rk7ubrq