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Listeria Monocytogenes as Contaminant of Food Derived from Animal (Foodborne Disease)
2010
Wartazoa
Listeria monocytogenes often contaminates food derived from animal and serves as pathogenic bacteria for animals and human. The outbreaks were related with the consumption of food derived from animals such as meat, milk, egg, seafood and its product that poorly cooked. Human listeriosis could be transmitted by direct contact with infected animal. The disease often is asymtomatic and widely distributes in the world. The mortality rate reaches to 30%. The bacteria is important because of the
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