A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2017; you can also visit the original URL.
The file type is
Genetic type and growth influence on the production characteristics of light line hen hybrids
Biotechnology in Animal Husbandry
Apstract: The aim of this work was parallel investigation of the producting characteristics of light line hen hybrids. Investigation enclosed two hen proveniences: Hisex Brown and Shawer 579. Within the period of 19 up to 63 weeks we followed next parameters: egg-laying hen body mass, mortality, food consumption and egg-laying capacity. Hens body mass on the begining of the examination, within the 19 weeks of growth was, for Hisex Brown provenience 1607g, and for Shawer 579 provenience 1563g.doi:10.2298/bah0702357r fatcat:ogxcjscbbjg4rnsphwf6ugycv4