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Diet in Health and Disease. The Practitioner's Handbooks. No. IV
1940
Postgraduate medical journal
These three volumes form a series, the first two of which deal with the treatment of some major medical diseases and the last of which deals with anaesthesia and surgery. All the articles are written by men of standing and experience and represent the latest views on the treatment of the conditions they discuss. The
doi:10.1136/pgmj.16.176.211-a
fatcat:je37xmj67ndrvdfoyy5lufftqe