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Understanding the Response of Wheat-Chickpea Intercropping to Nitrogen Fertilization Using Agro-Ecological Competitive Indices under Contrasting Pedoclimatic Conditions
2021
Agronomy
Wheat–chickpea intercrops are not well studied, despite the importance of these two species in increasing agricultural profitability and ensuring nutritional and food security. The present study aims to assess the intercropping arable system's services under contrasting field management and climate conditions. Simultaneously, this assessment focuses on the most agronomic and ecological indices widely used in the literature. Durum wheat (Triticum turgidum durum L.cv. VITRON) and chickpea (Cicer
doi:10.3390/agronomy11061225
fatcat:xuydc2kcmrfulmgvft2vo6jt6u