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Remaining straw and release of nutrients from oat managed in integrated crop-livestock
2018
Bioscience Journal
This study aimed to evaluate the decomposition and nutrient release from residues of the culture of oats and fallow in crop-livestock integration system. The experimental design was a randomized complete block design with two replications, as parcels being formed by four managements (fallow, oats without grazing, oats grazed once and twice), and the subplots for evaluation periods along the soybean crop in succession (0, 10, 20, 30, 50, 100 and 120 days after sowing). The residual amounts of
doi:10.14393/bj-v34n6a2018-42036
fatcat:iaf24d54nndp5pdrspwcg7krsq