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A Comparison of Blood Amino Acid Concentrations Following Ingestion of Rice and Whey Protein Isolate A Double-Blind Crossover Study

Purpura M, Lowery RP, Joy JM, De Souza EO, Kalman DS, Jäger R, Wilson JM
2014 Journal of Nutrition and Health Sciences  

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doi:10.15744/2393-9060.1.306 fatcat:rktf2te5lzdipie36q4bq7nmzm
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Purpura M, Lowery RP, Joy JM, De Souza EO, Kalman DS, Jäger R, Wilson JM. "A Comparison of Blood Amino Acid Concentrations Following Ingestion of Rice and Whey Protein Isolate A Double-Blind Crossover Study." Journal of Nutrition and Health Sciences 1.3 (2014)