Protein Structural Changes During Preparation and Storage of Surimi

Marzieh Moosavi-Nasab, Inteaz Alli, Ashraf A. Ismail, Michael O. Ngadi
2005 Journal of Food Science  
doi:10.1111/j.1365-2621.2005.tb11467.x fatcat:rnokdfhoenbdpg33shu67u3okq