Distribution of enterotoxigenic Clostridium perfringens in fish and shellfish

Shigemi Oka, Yoshiaki Ando, Keiichi Oishi
1989 Nippon Suisan Gakkaishi  
Distribution of enterotoxigenic Clostridium perfringens in freshwater fish and their diet, in marine fish, and in marine shellfish in the southern part of Hokkaido was investigated. In addition, Hobbs' serotyping of isolates from these samples was performed. Enterotoxigenic strains from the samples heated at 75•Ž for 20min were detected in 31.1%
doi:10.2331/suisan.55.79 fatcat:gmx3hmwpindjpl3gl2t23svwdy