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In this study, we describe a green and simple procedure for biosynthesis of ZnO nanoparticles using Candida albicans as eco-friendly reducing and capping agent. The synthesized ZnO nanoparticles were characterized by UV-vis spectroscopy, powder X-ray diffraction, scanning electron microscopy (SEM), transmission electron microscopy (TEM), photoluminescence (PL), thermo gravimetric analysis (TGA) and differential thermal analysis (DTA). The prepared nano-particles were used as catalyst for thedoi:10.1016/j.arabjc.2013.05.004 fatcat:zxr5pbo7mfhctgklx6letcfpeu