Scientific Opinion on the substantiation of a health claim related to the consumption of 2 g/day of plant stanols (as plant stanol esters) as part of a diet low in saturated fat and a two-fold greater reduction in blood LDL-cholesterol concentrations comp

2013 EFSA Journal  
doi:10.2903/j.efsa.2013.3160 fatcat:olbohwva7fdtnoon3isxnpnhom