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Pemberdayaan Pelaku Usaha Kuliner Melalui Pembentukan Kelompok Usaha Bersama (KUBE) di Karanganyar
2021
Amalee: Indonesian Journal of Community Research and Engagement
The community partners in this empowerment program are culinary micro, small, and medium enterprises (MSMEs) in Cangakan, Karanganyar. The problems faced by them are related to institutional, managerial, and capital aspects, hence the program was aimed to empower and strengthen them through the establishment of KUBE (Business Group). The method used to solve problems is education to the community through training and mentoring to establish group institutions in KUBE of culinary, as well as
doi:10.37680/amalee.v2i2.778
doaj:cf0ccb95cb71485494fc9368e507091a
fatcat:6vozkrcvavfvzhcdouel76igfq