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Mixing by stirring: optimizing shapes and strategies
[article]
2021
arXiv
pre-print
The mixing of binary fluids by stirrers is a commonplace procedure in many industrial and natural settings, and mixing efficiency directly translates into more homogeneous final products, more enriched compounds, and often substantial economic savings in energy and input ingredients. Enhancements in mixing efficiency can be accomplished by unorthodox stirring protocols as well as modified stirrer shapes that utilize unsteady hydrodynamics and vortex-shedding features to instigate the formation
arXiv:2108.07064v1
fatcat:qltfofbubzhshlxd2wnz2iuge4