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Effects of Culture Conditions on Isoflavonoid Levels of Transformed and Non-Transformed Cultures of Lupinus -a Comparison of Suspension and Hairy Root Cultures
1991
Zeitschrift für Naturforschung C - A Journal of Biosciences
Some highly productive suspension and hairy root cultures were found among several transformed cultures of Lupinus polyphyllus and L. hartwegii. A transformed suspension culture Lupo 30150 and a root culture Luha 15834 containing the highest specific isoflavone glucoside content were characterized and compared with normal phytohormone-dependent lines with respect to product stability as well as to their responsiveness to external triggers, e.g. response to changes in the medium. While
doi:10.1515/znc-1991-9-1004
fatcat:67a3xvjmz5gghmizvtfbdgpeby