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CHITOSAN AGAINST TO BORON TOXICITY IN MAIZE
2021
Acta Scientiarum Polonorum Hortorum Cultus
In this study; growth, chlorophyll, carotenoid, proline and MDA contents, the amounts of reactive oxygen species (ROS) (superoxide (O2.-) and hydrogen peroxide (H2O2)), and antioxidants (superoxide dismutase (SOD), catalase (CAT), peroxidase (POD), ascorbate peroxidase (APX), glutathione reductase (GR) activities and its isoenzyme profiles, (ascorbate (AsA), dehydro ascorbate (DHA) and glutathione (GSH)) quantities in maize plants ((Zea mays L. cv. Hido) exposed to boron toxicity (B) (8 mM
doi:10.24326/asphc.2021.3.1
fatcat:d5egm66tpzbfpkscr6glxzwqte