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A STUDY ON MILK PRODUCTION AND ITS COMPONENTS FREISIAN COWS IN GAB AREA IN SYRIA
Egyptian Journal of Animal Production
This study was conducted on 30 Friesian cows in Joub-Ramlea station at the south side of El-Ghab valley in Syria which characterize with soil fertilizing, more raining and more under ground water saving. The objective was to investigate the effect of milk quantity on the milk components especially fat and protein. The animals divided into three groups. Each group included 10 cows. The milk components was studied in each group during three stages : In the beginning of lactation (the seconddoi:10.21608/ejap.2004.108080 fatcat:fc7lf2ulkbf5femtey5v5xjapa