Studies on the Digestion of Wool by Insects VI. The Ph and Oxidation-Reduction Potential of the Alimentary Canal of the Clothes Moth Larva (Tineola Bissellielal (Humm.))

DF Waterhouse
1952 Australian Journal of Biological Sciences  
The pH and oxidation-reduction potential of the contents of the alimentary canal of Tineola larvae were determined by adding suitable indicators to their food.
doi:10.1071/bi9520178 fatcat:sxt5a7v4infjpbtehjrr2jzswe