A Study of the Physicochemical Properties of some Water Types Used in Solving the Syrups in Powder Form

Ahlam Habib, Mohammad Haroun
2018 Journal of Chemical and Pharmaceutical Sciences  
The aim of this research is to conduct analyses of physicochemical properties of some water types used in general in solving the syrups in powder form in Syria. Samples were taken from ordinary tap water, cooled and boiled tap water, bottled spring water, and ions-free water from three pharmaceutical companies in Syria.
doi:10.30558/jchps.20181103003 fatcat:e6kbqq2onfennmpehngsdt5rce