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The Food Industry in Ghana: Demystifying the Innovation and Quality Conundrum
2019
Journal of Economics and Sustainable Development
Most part of the food industry remains a "black box". Adding to it is the level of confusion that surrounds the industry in Ghana. The food industry in Ghana is just at the take off stage of its development. Meanwhile the country plays a vital role in the international arena, thereby heightening the debate over the need for total quality management (TQM) and innovation in the industry, especially proffering a model that can help to properly judge activities of the industry. That said, this
doi:10.7176/jesd/10-4-03
fatcat:e2m3kt76f5dvnoo3dp6pjzjai4