Viability of seeds of some tropical tree species during storage
João Luciano de Andrade Melo Junior, Luan Danilo Ferreira de Andrade Melo, Larice Bruna Ferreira Soares, Vilma Marques Ferreira, João Correia de Araújo Neto, Maria Inajal Rodrigues da Silva das Neves, Reinaldo de Alencar Paes, Edilma Pereira Gonçalves, Priscila Cordeiro Souto, Jaqueline Figueredo de Oliveira Costa, Lívia Francyne Gomes Chaves, Wesley Oliveira de Assis
2021
Australian Journal of Crop Science
For most forest species the irregularity of fruiting, low seed production and spatial distribution of trees, make it impossible to supply seeds to meet seedling production programs. On the other hand, to prevent subsequent years of low production and maintain seed viability, it is necessary to adopt adequate storage procedures. Therefore, the objectives of the study were to evaluate the influence of water content and storage conditions on the physiological potential of seeds of Colubrina
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... osa Perkins (Rhamnaceae), Chloroleucon dumosum (Benth.) G.P. Lewis (Fabaceae), Enterolobium contortisiliquum (Vell.) Morong (Fabaceae), Mimosa bimucronata (DC.) O. Kuntze (Fabaceae) and Sapindus saponaria L. (Sapindaceae), which are native tree species in tropical forests in South America. The seeds were placed in paper packaging and glass packaging and stored in a laboratory environment (uncontrolled), during storage periods of zero (recently harvested), three, six, nine, 12 and 15 months. For each storage period, the water content and physiological potential of the seeds were evaluated. The design was entirely randomized with four repetitions of 25 seeds. The germination (G) and germination uniformity (U) data were subjected to analysis of variance in a 2 x 6 factorial arrangement (two types of packaging x six storage periods), and application of polynomial regression. Seeds of Colubrina glandulosa, Chloroleucon dumosum, Enterolobium contortisiliquum, Mimosa bimucronata and Sapindus saponaria, packed in paper packaging or glass packaging, and stored under uncontrolled conditions of natural environment, presented higher G and U, in the storage period of 15 months. The physiological potential of the seeds can be maintained for a long time, as long as they are packed in a glass container with an adequate initial water content. With a water content of 8.2, 8.1, 7.9, 8.4% and 12.1%, the seeds of Colubrina glandulosa, Chloroleucon dumosum, Enterolobium contortisiliquum, Mimosa bimucronata and Sapindus saponaria, respectively, maintain the viability during storage. Therefore, the solution to store these seeds would be to rigorously dry them, and then use waterproof packaging. It is recommended that for the storage of seeds of these tree species, they are previously packaged in glass containers
doi:10.21475/ajcs.21.15.06.p3279
fatcat:my7y74kae5cpjcspsl3wrof2ey
