A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2019; you can also visit the original URL.
The file type is application/pdf
.
ART1 Network: Application in Wine Classification
2011
International journal of chemical Engineering and Applications
Unsupervised neural network (NN) based on Adaptive Resonance Theory (ART1) was successfully implemented as an alternative to statistical classifier in order to discriminate among the 178 samples of wine possessing 13 numbers of feature variables. A pattern recognition tool, principal component analysis (PCA) was applied to reduce the dimensionality of the feature variables by 5; out of which the first 2 numbers of principal components captured over 55.4 % of the variance of the dataset of wine.
doi:10.7763/ijcea.2011.v2.100
fatcat:tmiepsi3gzczlgl42osqhmarpu