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Justification of the mathematical model for describing the cross-cutting processes of functional food production with their enrichment
2020
Caspian Journal of Environmental Sciences
Cross-cutting technological processes that reflect the relationship between the technological operations of raw materials production, stock formation, their transportation, processing of raw materials and the production of final products are typical for several industries. Of particular importance is the optimization of cross-cutting technological processes in agriculture and food industry to improve food security in the Northern territories of Russia. In this regard, this paper forms a model
doi:10.22124/cjes.2020.4467
doaj:c6432213b46b491fbea835314edcaab4
fatcat:cueqilg3ifgmponbi2bmzxaw54