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Education, entrepreneurship and the environment
ECORFAN Journal Spain
The trend of the state is to promote the creation of companies in general, which help the development of self-employment of graduates. Universities are training professionals with less dynamic production techniques in the agricultural sector, development and the needs of the population are increasing, which requires innovation in the production of healthy, profitable foods with less impact on natural resources. Professionals with business training must be developed in a manner that will allowdoi:10.35429/ejs.2021.14.8.26.31 fatcat:ztwkrg6c5bduxil7yxyxhj6rmu