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The Characteristics and Diagnostic Methods of Food Protein Induced Proctocolitis
2011
Korean Journal of Pediatric Gastroenterology and Nutrition
Food protein induced proctocolitis (FPIPC) is a non-IgE mediated food allergy. FPIPC occurs exclusively among breast-fed infants within the first months of life. FPIPC is often diagnosed clinically in normal-conditioned infants with rectal bleeding. But FPIPC among infancy with rectal bleeding is less general than conceived. The endoscopic findings reveal an edematous and erythematous mucosa with superficial erosions or ulcerations, bleeding and lymphoid nodular hyperplasia. The prominent
doi:10.5223/kjpgn.2011.14.suppl1.s47
fatcat:4n4jxzrfvrf7fplq662gbuwi2a