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Development of a Mobile Application for Promoting Risk Communication on Food Additives Based on the Information Needs of Parents
학부모의 정보요구도에 기초한 식품첨가물 위해정보전달 스마트폰 애플리케이션의 개발
2015
Journal of Food Hygiene and Safety
학부모의 정보요구도에 기초한 식품첨가물 위해정보전달 스마트폰 애플리케이션의 개발
The purpose of this study was to investigate the perception and information needs about food additives from the parents of elementary school children, and to develop a smartphone application (App) providing information about food additives, and finally to assess its educational effects. A survey was conducted in April 2013 by using a self-administered questionnaire, and total 358 responses were collected from the parents living in Seoul and Gyeonggi province. While purchasing processed foods,
doi:10.13103/jfhs.2015.30.2.132
fatcat:5bfzjkti6zb2npmrmhjjfi77vu