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Egg production on inclusion of black soybean in poultry layer ration
2018
Bhartiya Krishi Anusandhan Patrika
Black Soybean is traditionally grown in hill area of Uttarakhand to meet protein requirement of local people. The seed coat is rich in anthocyanins and isoflavones. Due to presence of antinutritional factors, black soybean is not included in daily routine in poultry diet. In this study attempt was made to include black soybean after processing in poultry diet to study its impact on egg production. Hundred (20 weeks) poultry layers were selected and fed raw, germinated, roasted and cow urine
doi:10.18805/bkap81
fatcat:o2vor3pm6vfffpawnruhv2ho5y