Study of Antibacterial Effect of the Extracts of the Sea Cucumber (Holothuria leucospilota) of Persian Gulf on the Escherichia coli

Behnam Farjami, Mohammad Nematollahi, Yazdan Moradi, Gholam Irajian, Melika Nazemi
2014 unpublished
Article history: Background and Aim: Sea cucumber has different properties through having different biological compounds. In this study, the antibacterial activity of the extracts of the sea cucumber Holothuria leucospilota was investigated on Escherichia coli.
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