A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2022; you can also visit the original URL.
The file type is application/pdf
.
Polyphenols in Coreopsis tinctoria Nutt. fruits and the plant extracts antioxidant capacity evaluation
2014
Central European Journal of Chemistry
Coreopsis tinctoria Nutt. is a native from North America. In Romania it is commonly cultivated for ornament in gardens [1]. From blossoms or the aerial part of the plant during flowering soluble pigments are extracted and used for coloring textiles [2]. North American Indians have used the plant to treat several disorders including diarrhea, internal pains, bleeding, to strengthen blood and as an emetic. Coreopsis tinctoria's use has been referred in a traditional Chinese formula for diabetes
doi:10.2478/s11532-014-0539-x
fatcat:7gztsjz5jbf7nc6cmjurqlrdu4