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Photoautotrophs–Bacteria Co-Cultures: Advances, Challenges and Applications
Photosynthetic microorganisms are among the fundamental living organisms exploited for millennia in many industrial applications, including the food chain, thanks to their adaptable behavior and intrinsic proprieties. The great multipotency of these photoautotroph microorganisms has been described through their attitude to become biofarm for the production of value-added compounds to develop functional foods and personalized drugs. Furthermore, such biological systems demonstrated theirdoi:10.3390/ma14113027 fatcat:gwwpyvgvmneglp6pberwrxszg4